This week will see our third class at The Wild Foods Garden here in Bryan, Texas! The rains we’ve been having this Spring have really helped it flourish and grow. The Garden has NO artificial irrigation, so the plants are totally dependent on ambient rainfall for life. Wild plants are extremely drought tolerant, in addition to being extremely nutritious, so there is little to worry about though.
However, now that the rains are passing, and the new moon is coming, everything is starting to dry out and ripen for Summer. All of the early Spring greens are transforming the returning sunshine into energy to ripen their swelling seeds – you can watch the warm, Northern winds blow them away on the sunny days. The wildflowers too, blooming in the humid heat after the storm, have begun going to seed.
The whirring song of the cicadas has announced that the dog days of Summer are coming. The last of the Spring harvest, immature cattail flower heads, has given us something new to look forward to every Spring though: Cattail Fritters! Warm and rich and delicious, they were an impromptu creation due to the abundance of cattail flowerings this year – we simply didn’t know what to do with them all!
Now we’ve moved on to gathering their golden pollen and looking through the forests for wild amaranth, grapes and the juicy, nectar filled blooms of the Turk’s cap mallow. Our young Turk’s cap cuttings we planted at the Garden, during our first class back in March, are just now starting to show their first leaves. You can also see the lemon bee-balm and black nightshade flowering around the Garden, and around town, now too.
I’ve been dreaming for a while about trying to illustrate all these different changes, either as different moons or seasons, or just different points in a yearly cycle. And all the beautiful colors of the Earth have been the perfect medium to bring them to life!
From raw hematite to sparkleberry juice – using wild pigments to paint and color with has had the dual benefit of showcasing the beauty of the natural world, while also being a pleasant art form in and of itself.
I was actually able to showcase some of my traditional works as well recently at Revolutions cafe and bar, here in downtown Bryan. In addition to several of my paintings, I brought an array of different wild dishes and had a great time talking to people about Nature and the environment and what we’re doing at The Wild Foods Garden. It was actually the perfect backdrop for my paintings, because that’s the message, the inspiration that they’re really meant to convey: to inspire people to reconnect with their environment, in a meaningful and beneficial way.
And so it’s to that end, that I’ve decided to make a commitment with my artwork: I’ve decided to start donating a flat percentage of every piece or reproduction I sell to the Brazos Valley chapter of the Texas Master Naturalists and the work that we’re doing together at The Wild Foods Garden to try and bring people and Nature closer together. Because the true message in my artwork is the opportunity for community, and at its core, community is what The Wild Foods Garden is all about; showing people how they can have a positive impact in their environment, and how it can have a positive impact in their lives as well.